At the Hamilton Estate Community Hall, 32 Hamilton Dr, Waiuku 2123, this Bokashi DIY course will be facilitated by Jennifer. Please arrive at 4pm to make your own bokashi bucket to take home with you to ferment your food scraps.
At 5pm Tom Sorensen will explain how to make your own EM that starts the bokashi fermentation process. You will be able to take home some liquid to which you can add milk to make your own EM.
It is essential that you RSVP for this event as it is a small venue.
Confirmed participants will receive a $40.00 discount toward the purchase of a composting system that can be redeemed online.
This course is proudly supported by Auckland Council and delivered by the Compost Collective.
Discount Voucher Terms & Conditions
- * One discount voucher per household
- * Discount Voucher will be emailed to you 24 hours after attending the course
- * Discount Voucher expires after 3 months
PLEASE NOTE: You can select multiple tickets under one registration however in this case one discount voucher will be sent to the registered email only.
You will receive one discount coupon per household, per year.
Your coupon will be emailed to you 24 hours after you attend the compost course.
Your discount coupon expires after 3 months.
You can use your discount coupon to get 50% off one purchase - this can be a single system or a combo.
The email you use to register for a workshop will be the email your Discount Coupon is sent to. You can select multiple tickets under one registration however in this case one discount coupon will be sent to the registered email only. We recommend using different email addresses (provided you live in different households) for different participants so that you receive a Discount Coupon each.
Attend a Workshop.
Get 50% off.
All confirmed workshop attendees will receive a 50% off coupon to use towards the composting system of your choice (Bokashi, Worm farm, or traditional compost bin).
